Article 3: Lemon Pepper Chicken

Lemon Pepper Chicken lemon new (Image by Bored Foodie)


Be sure not to over season the flour mixture. Lemon-pepper seasoning is stronger than you can detect. Also, brown your chicken in either butter or a little corn oil, rather than olive oil. Olive oil can overwhelm the lemon-pepper seasoning in this dish.


1 lb of chicken breast

McCormick Lemon Pepper Seasoning

3 tablespoons of butter


1 cup of flower

Let’s get started

  • Cut chicken breast into chucks
  • Mix 1 cup of flower, McCormick Lemon Pepper Seasoning, and Salt to taste. Moisten chicken with water and dredge the moistened chicken through flower mixture.
  • In a medium sauce pan heat 3 tablespoons of butter, once the butter is melted add the seasoned chicken and cook until chicken is browned.
  • Serve with mash potatoes.

article three


Maggie. (2008). Lemon Pepper Chicken photo[Photograph]. Retrieved SEP 10, 2013 from


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